Caroline Oliveira

I am currently a web developer, using Python and JavaScript languages and their appropriate libraries and frameworks, such as Django and React. Knowledge in Node.js, more specifically in the Express framework, and also in HTML5 and CSS3. Biologist, graduated by the São Paulo State University "Júlio de Mesquita Filho" (UNESP), Botucatu/São Paulo campus. Graduation monograph carried out at the Department of Botany, in Plant Physiology, focusing on Fruit Development and Gas Exchange of Annonaceae, with the publication of the scientific article "Vegetal Regulators Increase the Quality of Atemoya Fruits and Recover the Photosynthetic Metabolism of Stressed Plants " in the scientific journal Physiologia Plantarum. Post - Graduated in Safety and Hygiene at Work, by the Lusófona University of Humanities and Technologies (Lisbon).

Starbucks Company Supervisor, Lisbon (Portugal) 

• Supervisor at Starbucks, a North American multinational company, with the largest chain of coffee shops in the world, in the center of Lisbon, and responsible for the management and organization of the store and the team; 

• Responsible for controlling store stock and carrying out daily orders, having a direct relationship with suppliers; 

• Opening and closing of the store, in addition to stock control and management, which consists of the daily production ratio, breaks and waste, ensuring that the stipulated targets are achieved; 

• Responsible for organizing, cleaning, controlling and documenting food production in a safe way, respecting HACCP standards; 

• Responsible for maintaining production and product quality, ensuring the quality standard required by the company; 

• Management and coordination of the staff, respective shifts and holidays, as well as the attribution of functions and their supervision, guaranteeing the store's quality standard and customer satisfaction; 

• In close collaboration with supervisors, management and administration, an improvement in store and employee management techniques was achieved. This experience allowed him to further develop his abilities to work under pressure and meet goals. 

Event Coordinator and Hostess Restaurante Vela Latina, Lisbon (Portugal) 

• Hostess at the Vela Latina restaurant, responsible for welcoming customers and accommodating them, focusing on their well-being and the best functioning of the space; 

• Responsible for scheduling reservations for events (definition of menus and decoration of the room), lunches and dinners, both at the Vela Latina restaurant and at the Nikkei restaurant, also belonging to the group and operating in the same space; 

• Management of the group's customer portfolio, in terms of customer care across all sectors of the restaurant, ensuring that events are held in line with the quality of the space. 

Manager Go Natural - Sushi Bar, Lisbon (Portugal) 

• Manager of the Sushi Bar belonging to the Go Natural group, at Centro Comercial El Corte Inglés, in Lisbon, and responsible for the entire management of the store; 

• Responsible for tidying up and replenishing stock, in direct relationship with suppliers, in order to carry out daily orders; 

• Store opening and stock management, which consists of the daily production ratio, breaks and waste, ensuring that the targets stipulated for them are achieved; • Responsible for organizing, cleaning, controlling and documenting food production in a safe way, respecting HACCP standards.

• Biological Sciences (Bachelor Degree) - UNESP Botucatu / BR 

• Safety, Health and Hygiene at Work (Postgraduate) – Lusófona University of Humanities and Technology • Algorithms and Logic of Programming Course 

• Python Programming Course (Procedural and Functional Programming (functions, loops and related parts), Object Oriented Programming (OOP with GoF Design Patterns), Databases (SQL with MySQL), Django, Testing , Regular Expressions (Regex - re), Design Patterns (GoF), HTML5 and CSS3. 

• JavaScript and TypeScript Course: front-end and back-end (Node, Express, noSQL, React, hooks, Redux, Design Patterns)