Executive Chef - Portugal - Abroad Work

We are searching for an Executive Chef with a palate for serving up truly memorable dishes. · Making every single meal a feast for the eyes and treat for the tastebuds · Directing daily kitchen activities as well as coaching and developing a team capable of catering to more than ...

As Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them. · Continually focus on the rejuvenation of the culinary experience. · ...

Join the Culinary Response Corps Contract Talent Network to cook with purpose in times of need. Be part of a global team that responds to emergencies with the urgency of a first responder and the heart of a chef. · ...

Responsável por preparar uma variedade de carnes, frutos do mar, aves e legumes para cozinhar em frangos, fornos e grelhadores. · ...

Join Tivoli Hotels & Resorts, a unique eclectic brand that encompasses idyllic beaches, cosmopolitan locations, and luxurious destinations. As a Head Chef, you will oversee a section of the kitchen and support the Executive Sous Chef in the hotel's kitchen. · At least 2-3 years' ...

Responsável por garantir a qualidade dos alimentos servidos, o Commis deve estar atento à apresentação adequada dos pratos e à disposição dos acompanhamentos. · Conhecimento da utilização de equipamentos para frangos de carne; · Dominho proficiente das facas; · Compreensão do con ...

Join Tivoli Hotels & Resorts as Steward (M/F) to support pantry operations and ensure cleaning sanitization organization of utensils equipment and work areas. · ...