Senior Consultant - Leça do Balio, Portugal - Oracle

    Oracle
    Oracle Leça do Balio, Portugal

    há 2 semanas

    Default job background
    Regular Employee
    Descrição

    Job Code: 2

    1 French/English bilingual ICs: Expected start date May/June

    What you'll bring

  • Previous experience with the Oracle Hospitality Simphony Point-of-Sale or similar F&B Point-of-Sale software products.
  • Hospitality industry experience in a supervisory or management role.
  • Tertiary qualification in a Technical or Hospitality Management field
  • Knowledge of manual Food & Beverage procedures.
  • Familiarity with relational database management systems such as Oracle 12c Database Server is preferred.
  • Good working knowledge of TCP/IP networks, PC's and troubleshooting techniques.
  • Desirable:
  • Previous experience as a trainer/consultant.
  • MCSE and OCP certifications.
  • Professional Skills:
  • Analytical problem solving skills.
  • Project Management skills.
  • Strong presentation and interpersonal skills.
  • Superior communication skills, written and verbal.
  • Fluency in English.
  • Abilities:

  • Ability & credibility to work effectively with the client at all levels of the organization.
  • Proven ability to work unsupervised or as a team member of both the local office team and wider company teams.
  • Creative thinking abilities so experiences and knowledge may be used to create new ideas and think 'outside the box'.
  • A self-starter with initiative, drive and strong desire to succeed.
  • Ability to work under stress.
  • Flexibility with people, time and shifts.
  • SPECIAL REQUIREMENTS
  • Able to work overtime and public holidays as requested.
  • Able to work in shifts.
  • What you'll do

  • Install and configure the Oracle Hospitality F&B product suite.
  • Train the application software with a demonstrated understanding of current food & beverage management techniques.
  • Impart specific knowledge related to restaurant operating procedures.
  • Be familiar with and adhere to the latest training and installation standards and procedures.
  • Work with the My Oracle Support (MOS) global support system and Support organization on escalating client issues.
  • Work with the customer and the broader Oracle Hospitality F&B team to ensure service level requirements are exceeded.
  • Necessary SQL and technical skills; Active participation in online education and product training courses; Participate in quality assurance of new product and/or version release software when required.
  • Submit timely and accurate project status and other required reporting via current communication method.
  • Career Level - IC2

    Standard assignments are accomplished without assistance by exercising independent judgment, within defined policies and processes, to deliver functional and technical solutions on moderately complex customer engagements.