Shamim Abdullah

I am a professional Pizza, Pastry or Bakery chef with 10 years of experience in the industry. I am work in bakeries and hotels, My duties of creating recipes, breads, croissant, donut, pizza and other bakery products. I am also often manage other kitchen staff, order supplies, and oversee the production and presentation of desserts.

Makro Hypermarket

Bakery Chef
2 YEARs (March 2018-April 2021) Phnom Penh, Cambodia.

Pullman Hotel and Resorts

Assistant Bakery Chef
2 YEARS (July 2014-Jan 2016) Kuala Lumpur, Malaysia.

UNIMART (United Hypermarket)

Bakery Chef
1 YEAR (May 2013-June 2014) Gulshan-2, Dhaka, Bangladesh.

CARREFOUR (Saudi Hypermarket)

Baker
5 YEARS (April 2008-June 2011) Madinah, Saudi Arabia.

2014-2016

Diploma in Hotel Management Greencity University
Kuala Lumpur, Malaysia.

2004-2005

Diploma in Hotel Management Advance Hotel Management Institute. 

Dhaka Bangladesh